Enjoy London Lennie’s First Festival of Cajun Crawfish Featuring:
APPETIZERS
Gumbo over buttered rice
Grilled Oyster with mango butter
Boiled Crawfish by the Pound (1lb. minimum) boiled in London Lennie’s special seasonings
ENTRÉES
served with our famous cole slaw and “Old Bay” french fries
Shrimp Jambalaya
Pecan Crusted Catfish with dirty rice, collard greens and a bourbon hollandaise sauce
Crawfish Etouffee served with creole seasoned rice
Blackened Red Fish with creamy corn salad
“Louisiana Style” Cajun Crawfish Boil served in a mesh bag with sweet corn, red potatoes and andouille sa
Did You Forget to Make Plans for Valentine’s Day?
It’s Still not too Late to Wine and Dine Your Loved Ones at London Lennie’s…Limited Reservations Still Available…
Or you can bypass the crowds altogether and ignite the fire at home with London Lennie’s Valentine’s Day firestarter, “Romance to Go”. This pre-prepared four course meal has been known tp keep couples’ attention away from the kitchen and their hands free for more pleasurable pursuits than slaving over a hot stove. Romance-to-Go PackageFour course dinner includes (no substitutions):
2 Jumbo Lump meat Crab …
Going the extra mile (literally) to provide you with only the best and freshest in seafood excellence, London Lennie’s pulls its classic punch for the 16th Annual Crabfest and provides you with Live Red Alaskan King Crab. Crab are available by reservation only. Your Reservation Awaits You!
Welcome to the London Lennie's blog, where owner Leslie Barnes and his team of food and wine gurus, including executive chef Jeffery Baruch and wine director Brad Haskel, will give you a sneak peek behind the scenes of Queens’ New York’s premiere seafood restaurant.
