DINNER

MONDAY-THURSDAY 4:00-10:00PM
FRIDAY 4:00-5:30PM (MUST BE SEATED BY 5:30)
Price: $25.00

STARTERS (choose one)

Cup of our Chowder (New England or Manhattan)
Mixed Greens with a Champagne vinaigrette
Classic Caesar with parmesan croutons
Crispy Calamari with marinara sauce
Steamed Shrimp & Crab Dumplings with two dipping sauces

ENTREES (choose one)
all entrees served with London Lennies’ homemade coleslaw

Grilled Skirt Steak “Chimichurri” crispy chive potatoes & grilled asparagus
Authentic “Fish Fry” made with fresh scrod, flounder filet & shrimp in our famous beer batter
Down East Shore Dinner steamed in a bag, 1lb. lobster mussels, steamers, corn and red potatoes ($5 additional)
Cedar Planked Salmon duchess potatoes & seasonal vegetables

Sauteed Breast of Chicken prosciutto, fresh mozzarella, grilled garden vegetables & maderia wine sauce
Tempura Shrimp with baby bok choy, sticky rice & two sauces
Linguine with Sauteed Shrimp & Scallops tossed with spring leeks. plum tomatoes and fresh basil in a zesty pomodoro sauce

DESSERTS (choose one)

Seasonal Melon
House Made Banana Cream Pie
New York Style Cheesecake
Rice Pudding

Choose one appetizer, entrée and dessert, all for $25

Tax & gratuity not included. No sharing or substitutions please. Not available for take out or selected holidays.

Items subject to change without notice

For parties of more than 10 please see our catering menus

Seafood on a “Shoestring”

LUNCH

Price: $18.00

Monday through Friday 11:45 -4:00

STARTERS

Cup of our Famous Chowder  (Manhattan or New England)

Mixed Greens with champagne vinaigrette

Classic Caesar Salad with parmesan croutons

Crispy Fried Calamari

Steamed Crab and Shrimp Dumplings

ENTREES

all entrées served with our famous home made coleslaw

London Lennie’s “Fish Fry” made with fresh scrod, flounder and shrimp in our famous beer batter

Down East Lobster Roll fresh picked lobster salad on a toasted top split roll with crispy fries

Cedar Planked Salmon duchess potatoes and seasonal vegetable

Grilled Breast of Chicken Sandwich with roasted peppers, fresh mozzarella and pesto mayonaise with crispy fries

Tempura Shrimp with baby bok choy, sticky rice and two sauces

Linguine with Sautéed Shrimp and Scallops tossed with leeks, plum tomatoes and fresh basil in a zesty pomodoro sauce

Grilled Skirt Steak Salad with roasted peppers, grilled onions, gorgonzola cheese and sherry vinaigrette

DESSERT

Seasonal Melon

New York Style Cheesecake

House Made Banana Cream Pie

Rice Pudding

Choose one appetizer, entrée and dessert, all for $18

no sharing or substitutions please available for parties up to 10… items subject to availability

sorry, not available for take out or on select holidays