Home » Lunch Menu

Lunch Menu

This menu is available
Monday – Friday 11:45 AM – 4:00 PM

SALADS

Homemade Fresh Yellowfin Tuna Salad over mixed greens with tomatoes, cucumber, roasted peppers & hard boiled egg $10
Traditional Caesar Salad served with grilled chicken $9
- with grilled shrimp $11
Cobb Salad with grilled shrimp, avocado, applewood smoked bacon, red onion, black olives, tomato, cheddar & blue cheese $14

SANDWICHES
Served with french fries and our famous cole slaw

Lennie’s 10 oz. “Beefeater” Burger (add toppings .50 each) $10
Grilled Breast of Chicken with roasted peppers, fresh mozzarella & pesto mayonnaise $10
Fried Sole on a Roll with lettuce, tomato & homemade tartar sauce $10
Seared Tuna BLT Club on whole wheat toast, wasabi mayonnaise $11
Ipswich Fried Clam Roll served New England style with tatare sauce & lettuce on a toasted top split roll $12
Down East Lobster Roll fresh picked lobster salad served on a toasted top split roll $22

PASTA

Mussels Marinara over Linguine with garlic parmesan toast $10
Linguine with fresh shucked & chopped clams in red or white sauce $14
Linguine with Sauteed Shrimp tossed with summer leeks, plum tomatoes and fresh basil in a zesty pomodoro sauce $22

SPECIALTIES
served with London Lennie’s famous cole slaw

London Lennie’s Fishcakes served with mixed baby greens $9
Chicken Special of the day $14
Jonah Crabmeat Quesadilla with chorizo, monteray jack cheese, roasted peppers & a smokey guacamole sauce $11
Grilled Yellowfin Tuna served with fried rice & a ginger sauce $13
London Lennie’s Famous Maryland Crabcake with herb mayonnaise & a red bliss potato salad $13
Roasted Herb Crusted Organic Salmon Filet with a jicama salad $15

BROILED/GRILLED/FRIED
served with cole slaw and a choice of potato, rice or vegetable

Authentic Fish & Chips $12
Filet of Scrod $12
Filet of Rhode Island Fluke $14
Fried Shrimp $13
Grilled Tuna Steak $14
Farm Raised Organic Salmon $15
Grilled Swordfish $15
Mixed Seafood Platter $16

Our Dinner Menu is available at lunch, please see for additional selections

Comments are closed.