Special Events/Catering Menu
If you love having parties, but hate the hassles of hosting them, let London Lennie’s host your party for you! Whether you’re planning an elegant dinner party for 12 or a casual clambake for 50, London Lennie’s has the perfect menu for your event — so you can spend less time in the kitchen and more time with your guests.
From chilled shrimp and lobster platters to London Lennie’s “Shore Dinner” we offer a wide assortment of party menus, all of which feature the finest quality seafood for which London Lennie’s has become renowned. And all of our party menus are as pleasing to the eye as they are to the tastebuds, with beautiful presentations that will look as if you spent hours in the kitchen (we won’t tell, if you won’t).
For more information about how we can help you plan your next party, see our various Luncheon & Dinner Party options below, then e-mail or call us!
Available for parties of 18 or more
Mon-Fri 11:30 AM to 4:00 PM
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DINNER PARTIES
Available for parties of 18 or more
RETAIL PARTY PLATTERS (for take-out only)
Large Shrimp
Jumbo Shrimp
Snow Crab Claw
Combo Platters
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$20.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
ENTREES (choose one)
Roasted Organic Salmon and Spinach Salad with grilled vegetables & a mustard dill vinaigrette
London Lennies Classic Fish-n-Chips with homemade tartar sauce
Mussels Marinara over Linguini with a garlic parmesan crostini
London Lennies 10oz Beefeater Cheeseburger with crispy french fries
Grilled French Breast of Chicken with sauteed seasonal vegetables, crispy potato croquette & a red wine mushroom sauce
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$23.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
ENTREES (choose one)
Cobb Salad with grilled shrimp, avocado, applewood smoked bacon, red onion, black olives, tomato, cheddar & blue cheese
Roasted Herb Crusted Organic Salmon Filet with a jicama salad
Linguini with Fresh Shucked & Chopped Clams in a red or white sauce
Fried Seafood Platter with sauteed seasonal vegetables, potato of the day & homemade tartar sauce
Grilled French Breast of Chicken with sauteed seasonal vegetables, crispy potato croquette & a red wine mushroom sauce
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$26.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
ENTREES (choose one)
Jumbo Lump Crabmeat with a watercress-daikon salad, crispy wontons, mango key lime salsa & a whole grain mustard-soy vinaigrette
Broiled or Fried Lemon Sole served with seasonal vegetables & potato of the day
Seasonal Pasta (Includes Shrimp)
Grilled Filet Mignon – Port wine demi glace & crispy french fries
Grilled French Breast of Chicken with sauteed seasonal vegetables, crispy potato croquette & a red wine mushroom sauce
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$29.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
Caesar Salad
ENTREES (choose one)
Broiled Sea Scallops served with sauteed seasonal vegetables & potato of the day
Lennies Maryland Crabcake with herb mayonnaise & red bliss potato salad
Shrimp Fried in Beer Batter served with sauteed seasonal vegetables, potato of the day & homemade tartar sauce
8 oz. Grilled Filet Mignon with garlic & herb butter
Grilled French Breast of Chicken with sauteed seasonal vegetables, crispy potato croquette & a red wine mushroom sauce
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$28.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
ENTREES (choose one)
Broiled Organic Irish Salmon
London Lennie’s Classic Fish n Chips with homemade tartar sauce
Grilled French Breast of Chicken, Served with a mushroom red wine sauce
Linguini, with fresh red or white clam sauce
Sauteed Sea Scallops with fresh lemon
SIDE DISH
Seasonal Vegetables
Served family-style
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$33.95 per person (plus tax 8.625 & Gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
Caesar Salad
ENTREES (choose one)
10 oz Grilled Swordfish Steak with red onion marmalade
London Lennies Classic Fried or Broiled Seafood Platter with homemade tartar sauce
Grilled French Breast of Chicken served with a mushroom red wine sauce
Seasonal Pasta (Includes Shrimp)
8 oz Filet Mignon with garlic & herb butter
SIDE DISH
Seasonal Vegetable & Basmati Rice Pilaf
Served family-style
DESSERTS (choose one)
Pecan Pie
Cheesecake
Banana Cream Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
$38.95 per person (plus tax 8.625% & gratuity 18%)
STARTERS (choose one)
Cup of Clam Chowder
Mixed Green Salad
Caesar Salad
ENTREES (choose one)
Grilled Yellowfin Tuna Steak with a wasabi aioli
Lennies Maryland Crabcake with herb mayonnaise
Sauteed Sea Scallops with fresh lemon
Jumbo Shrimp stuffed with Maryland crabmeat
8 oz Filet Mignon with garlic & herb butter
SIDE DISH
Seasonal Vegetable & Steamed Red Bliss Potatoes
Served family-style
DESSERTS (choose one)
Chocolate Mud Cake
Creme Brulee
Pecan Pie
Includes Coffee & Tea Service
OPTIONAL
Hot Appetizer Platter (Popcorn Shrimp, Fried Calamari & Baked Clams) – Add $8.00 p/p
Mixed Appetizer Platter (Shrimp Cocktail, Fried Calamari & Baked Clams) – Add $10.00 p/p
Cold Appetizer Platter (Cocktail Shrimp, Oysters, Clams, Blue Crab Claws) – Add $12.00 p/p
Served Family-Style
LARGE SHRIMP PLATTERS (A FAVORITE AMONGST THE REGULARS!)
Medium serves 9-11 people (1 1/2lb of cooked shrimp ~ 42-46 shrimp) $44
Large serves 12-15 people (2 1/4lb of cooked shrimp ~ 65-69 shrimp) $60
Shrimps Ahoy serves 18-22 people (3 lb of cooked shrimp ~ 87-92 shrimp) $76
Small serves 3-5 people (3/4 lb. of cooked shrimp ~ 15-17 shrimp) $37
Medium serves 7-9 people (1 1/2 lb of cooked shrimp ~ 30-34 shrimp) $ 62
Large serves 11-15 people (2 1/4 lb of cooked shrimp ~ 44-46 shrimp) $87
Shrimps Ahoy 17-22 people (3 lb of cooked shrimp ~ 60-64 shrimp) $112
Small serves 3-5 people (3/4 lb ~ 14-16 claws) $35
Medium serves 7-9 people (1 1/2 lb ~ 30-32 claws) $57
Large serves 11-15 people (2 1/4 lb ~ 44-48 claws) $79
Crabs o’ Plenty serves 17–22 people (3 lb ~ 60-64 claws) $101
Small serves 3-5 people (large cooked shrimp, 16 pieces, & snow claws, 10 claws) $37
Medium serves 7-9 people (large cooked shrimp 24 pieces, & snow claws, 15 claws) $49
Large serves 11-15 people (large cooked shrimp, 32 pieces & snow claws, 20 claws) $61
Crustacean Craze serves 17-22 people (large cooked shrimp, 40 pieces & snow claws 30 claws) $88
All platters are arranged and served with lemon wedges, honey mustard (crab) & cocktail sauce (shrimp & crab)
ALL AMOUNTS ARE APPROXIMATE & DEPEND ON THE SIZE OF THE SNOW CLAWS & SHRIMP; WEIGHTS WILL BE ACCURATE
RETAIL
Shrimp – large 21/25 $19.95 per/lb
Shrimp – jumbo U-15 $24.95 per/lb
Squid – cleaned & cut $8 per/lb
New Zealand Green Mussels $7 per/lb
Steamers $7 per/lb
Clams (all sizes unopened) $9 per/dz
Oysters (all types unopened) $18 per/dz
Sea Scallops N/A per/lb
Bay Scallops per/lb. OUT OF SEASON
STONE CRAB
LARGE per/lb OUT OF SEASON
JUMBO per/lb
Soft Shell Crabs OUT OF SEASON
Banana Cream Pie $24
Key Lime Pie $24
Welcome to the London Lennie's blog, where owner Leslie Barnes and his team of food and wine gurus, including executive chef Jeffery Baruch and wine director Brad Haskel, will give you a sneak peek behind the scenes of Queens’ New York’s premiere seafood restaurant.