London Lennie's » Featured http://www.londonlennies.com Queens, NYC's premier seafood restaurant Thu, 19 Jan 2012 17:48:45 +0000 en hourly 1 http://wordpress.org/?v=3.1.1 Seafood & Champagne – A Pairing of Luxury! http://www.londonlennies.com/seafood-champagne-a-pairing-of-luxury/ http://www.londonlennies.com/seafood-champagne-a-pairing-of-luxury/#comments Thu, 31 Dec 2009 14:16:31 +0000 London Lennie's http://www.londonlennies.com/?p=679

The Midnight Kiss

Join us this New Year’s Eve, by the bar, as we bring in 2010 in luxury. Indulge in these London Lennie’s Signature Champagne Cocktails that will pair luxuriously with our seafood delicacies.

The Midnight Kiss $12 & Chilled Mixed Seafood Castle $64

This mouth puckering cocktail of
Stoli Blueberry, Cranberry Juice,
Sour mix and a splash of champagne
with a grenadine and sugar rim will pair luxuriously with
a whole 1lb Lobster, 8 shrimp, 6 clams, 6 oysters, 12 mussels, 6 snow crab claws.
The Fresh Start $10 & Smoky Citrus Glazed Mahi Mahi $22
This delicious blend of Barcardi Limon,
fresh mint, lime juice, sugar, and a splash of champagne
with a creme de menthe and sugar rim will pair luxuriously with our
smokey citrus glazed Mahi Mahi grilled pineapple salsa & crispy sweet potato matchstick fries.
The Countdown Shot $8 & Lennie’s Duet $69
Pack a serious punch to the old year
with this mix of Cafe Patron and Frangelico
with a chocolate and coconut rim.
This shot will pair luxuriously as a cap to our
12 oz. filet mignon and a 6 oz. lobster tail with jumbo lump crabmeat stuffing.


]]> http://www.londonlennies.com/seafood-champagne-a-pairing-of-luxury/feed/ 0 Calling All Crab Lovers: Get Your Claws on London Lennies’ 13th Annual Get Crackin’ Crabfest Menu! http://www.londonlennies.com/calling-all-crab-lovers-get-your-claws-on-london-lennies-13th-annual-get-crackin-crabfest-menu/ http://www.londonlennies.com/calling-all-crab-lovers-get-your-claws-on-london-lennies-13th-annual-get-crackin-crabfest-menu/#comments Mon, 12 Oct 2009 16:08:50 +0000 London Lennie's http://www.londonlennies.com/?p=355

Executive Chef Jeffery Baruch of London Lennies

The 13th Annual Get Crackin’ Crabfest Menu  is Back at London Lennies!

Executive Chef Jeffrey Baruch Offers Seasonal Crab Menu from October 13th – November 8th   

 

Get your claws on some crab! Starting tomorrow, London Lennies invites you to feed your need with their 13th Annual Get Crackin’ Crabfest Menu.  This year’s crabulous menu will be offered through Sunday, November 8th and will feature six different types of crabs, including Jonah, Stone, Blue Claw, Snow, King and Dungeness, hailing from four different regions, including Florida, Canada, Alaska and the Gulf of Mexico.  To make a reservation, please call (718) 894-8084 or click on our “reservations” tab.

Sample Appetizers Include:

“Maryland Style” Garlic Crabs

Jumbo Lump Crabmeat Stack with avocado & mango, drizzled with tomato sherry vinaigrette & olive oil

Mixed Claw Cocktail stone crab, jonah & snow crab claws with three sauces

Sample Entrees Include:

Jumbo Lump Crabmeat Ravioli with cremini mushrooms, autumn leeks and plum tomatoes in a crab infused sauce

Crabcake Trio with blue claw crab, Dungeness crab & Jonah crab served with three sauces

Steamed Mixed Crab Bag for those who can’t decide: comes with Alaskan king crab, ½ Dungeness crab & blue crabs

Sample Dessert Includes:

Fresh Blueberry & Hazelnut Crisp with Tahitian vanilla ice cream & raspberry sauce

New York Apple Turnover with Tahitian vanilla ice cream

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